Dumplings (饺子) is a staple food in Northern China. However it is rare to find it in Singapore. Often in NTUC Fairprice, or other supermarkets, Gyoza (Japanese Dumplings) or Korean dumplings can be found, but not Chinese dumplings. Making your own dumplings is possible, but very time consuming.
Recently I found out about “Yongle Kitchen”, which sells authentic Shandong style dumplings. Check out their video below, it looks very professional.
Do check out their 10 different flavors!
You may also click on the banner below to enter their Official Shop: