Prepare a pack of firm tofu, around 200 g. cut it into cubes. Put them in a bowl. Season with 1 tsp salt, 1/2 tsp black pepper and 3 tbsp starch. Gently toss a bit to let tofu roll in starch. Heat a pan, add in 1 tbsp oil. Fry tofu till golden brown. Then … Continue reading Sweet & Sour Tofu