Half zucchini (cut into thin slices)
Flour 4 tsp
Salt 1/2 tsp
Egg 1 (beat slightly in a bowl)
1. In a small plastic bag, put in flour and salt. Mix them well.
2. Put zucchini slice in the bag. Shake several times to let zucchini be coated with a thin layer of flour.
3. Dip zucchini in the egg to let both side covered by egg.
4. Heat a little oil in the pan. Fry zucchini till one side turn golden brown. Then flip over. Fry both sides till golden brown.