Kimchi Fried Rice

Ingredients 2 tablespoon chopped kimchi 1 tablespoon kimchi juice 1 cup leftover rice 1 chopped sauce 1 tsp Korean chili paste Chopped spring onion 1 tablespoon water Salt Oil 1. Add 1 tablespoon kimchi juice into leftover rice. Stir a bit with chopsticks to separate rice grains. 2. Heat a little oil in the pan.... Continue Reading →

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Beef & Spinach Pasta

1. Cook pasta. Drain and set aside for later use. 2. Heat a little oil in the pan. Fry beef slices first till no more pinkish. 3. Add in a little chopped garlic. Stir fry till aromatic. 4. Add in 1 1/2 tsp oyster sauce. Pour in 1/4 cup hot water. Simmer a bit to... Continue Reading →

Korean Army Stew

It's really like spicy one-pot dish. 1. Prepare ingredients. Vegetables you like. I chose onion, mushroom, Chinese cabbage, tofu and sausage. Cut them into smaller pieces and place them in the pot. https://flic.kr/p/NH4LJY 2. Prepare sauce: 2 tablespoon Korean chili paste, 1 tablespoon light soy sauce, 1 tablespoon sugar, 1 tablespoon chili powder, 1 tablespoon... Continue Reading →

Steamed Pumpkin Snack

When I was little, my parents made me eat pumpkin. But I really disliked pumpkin at that time. When I grow up, I fall in love with pumpkin. Just as what my sister always says, people change. :p Ingredients Pumpkin 200g Glutinous rice flour 1 cup Corn starch 2 tablespoon Sugar 1 tablespoon (you can... Continue Reading →

Oven Roasted Fish

1. Cut fish 2 or 3 times on both sides. 2. Put fish into a big bowl, add in 2 tablespoon cooking wine and several ginger slices. Marinate for half an hour. 3. Wipe fish dry with kitchen towel. 4. Sprinkle salt and white pepper over fish. 5. Heat 2-3 tablespoon oil in the pan.... Continue Reading →

Where to buy dumplings (饺子) in Singapore

Singapore Maths Tuition

新加坡哪里有卖饺子

Dumplings (饺子) is a staple food in Northern China. However it is rare to find it in Singapore. Often in NTUC Fairprice, or other supermarkets, Gyoza (Japanese Dumplings) or Korean dumplings can be found, but not Chinese dumplings. Making your own dumplings is possible, but very time consuming.

Recently I found out about “Yongle Kitchen”, which sells authentic Shandong style dumplings. Check out their video below, it looks very professional.

The recommended way to buy their dumplings is through Qoo10Click here to enter their Qoo10 Official Shop!

Do check out their 10 different flavors!

You may also click on the banner below to enter their Official Shop:

[$12.00](▼34%)[YongLe Dumplings]42 Pcs Dumplings in 10 Different Flavours!

WWW.QOO10.SG

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Steamed Ribs with Vermicelli

1. Rinse ribs under water to wash them clean. Soak them in water to let all the blood out. Change water several times till water is clean. 2. Marinate ribs with 2 tsp light soy sauce, 2 tsp oyster sauce, 2 cloves of chopped garlic, 1/2 tsp chopped ginger, 2 tsp sugar and 1 tablespoon... Continue Reading →

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