Oyster Sauced Egg Tofu

Cut egg tofu into slices about 1 cm thick. Roll tofu in potato starch. Heat a pan, add in oil. Fry tofu till the out layer becomes crispy and golden color. Then set them aside for later use. Heat the pan again. Add in 1/2 tsp oil. Saute 2 cloves of chopped garlic. Add in…

Carrot & Walnut Cake

Ingredients: flour 1 cup cinnamon powder  1 tsp salt 1/2 tsp baking powder 1/2 tsp baking soda 1/4 tsp brown sugar 1/2 cup white sugar 1/4 cup eggs 2 vanilla 1/2 tsp vegetable oil 1/2 cup grated carrots 1 1/2 cup finely chopped walnut 1 cup   Preheat oven to 180 Degree C. Cream vegetable…

Lemon Chili Sauce Chicken

1. Wash chicken clean. You can use chicken legs or chicken wings. I used chicken wings. 2. Enough water in a pot. Add in ginger slices, garlic cloves, bay leaf, lemon grass and a pinch of salt. 3. Put chicken into the pot. Bring to boil with high heat. Then turn to low heat and…

Avocado Egg (Deviled Eggs)

I used 4 eggs and 1 small ripe avocado in this recipe. You can adjust it according to your preference, use more eggs, less avocado or less eggs and more avocado. Boil eggs till they are hard boiled. Cut each eggs into halves. Gently scoop out the egg yolk. Put egg yolk and avocado in…

Ribs & Potato Stew

Wash ribs in water. Put all the ribs in a deep pot. Add in enough water. Bring it to boil for 3-5 mins. Take out all the ribs and rinse under water. Heat a pan with a little oil. Stir fry drained ribs till they turn a bit brownish. Add in ginger slices and green…

Prawn & Glass-noodle Stir-fry

Soak glass noodles in water till softened and drain them. Prepare sauce: 1tbsp light soy sauce, 1/2 tbsp dark soy sauce, 1/2 tbsp oyster sauce, 1/2 tbsp black pepper, 1/2 tsp salt and 1/2 tbsp sugar. Mix them well in a bowl. Clean and trim prawns. Marinate them with cooking wine, salt and pepper. Heat…

Spicy Sticky Rice Cake (Tteokbokki)

It’s a Korean style dish. I love almost all the food made from sticky rice. For the sticky rice cake, I bought from supermarket. It’s vacuum pack. Sticky rice cake is very hard and dry. So first, I need to soak them in water and separate them. To make it easier, I also boil them…

Walnut Banana Bread

Banana is one of my husband’s favorite fruit. But sometimes, He forgot to eat them, and banana got ripe very quickly. So I would use them to make smoothie or cake or bread. This summer when we went back to my hometown, we brought so many walnut back. My mom just cracked them and store…

Ribs & Seaweed Soup

My husband doesn’t like seaweed. But I think seaweed is really good for health. Yet, he doesn’t say no to seaweed soup. So I made this soup for him. Since I used dry seaweed, I soaked them in water till softened before I started cooking. In a deep pot, add in ribs and enough water….

Mushroom Sauced Chicken Chop With Penne

Prepare a boneless chicken leg. Cut it slightly to prevent curling up while cooking. Season it with salt and black pepper. Heat a pan. Usually I don’t add in oil, cos chicken leg contains fat. So Just sear the chicken with skin side down. Fry with medium-low heat for 3-5 mins or till skin turns…