Lemon Chicken Chop

Main ingredients are lemon and boneless chicken leg. 1. Sprinkle salt and pepper over both sides of the chicken. Rub a bit. 2. Heat a little oil in the pan. Put the chicken in with skin side down. Fry for 2-3 mins or till skin gets golden brown. 3. Flip it over and fry the…

Black Pepper Chicken Breast Spaghetti

1. Cook spaghetti following the instruction. Drain them and set aside for later use. 2. Cut chicken breast into shreds. So are the onions and green chili. 3. Heat a little oil in the pan. Add the chicken breast in. Stir fry till the color turns while. 4. Onions and brown mushroom in. Sauté till…

Korean Style Fried Chicken

My husband is a big fried chicken lover. He loves all kinds of fried chicken, American style, Japanese style, or Korean style. Or maybe he just loves chicken. As I mentioned before, every time when I ask him what he want for lunch, his answer is always Teriyaki Chicken. I don’t know if there is…

Janpanese Style Fried Chicken Recipe

1. Prepare a boneless chicken leg. Cut it into medium pieces. 2. Place chicken in a bowl. Add in 1 tablespoon light soy sauce, 1 tablespoon sweet cooking wine, 1 tsp salt, 2 tsp minced garlic and 1 tsp minced ginger. Mix well and marinate for about 30 mins. 3. Pour the marinade out. Beat…

Cabbage Chicken Roll

1. Prepare fillings: Minced chicken 100g (u can also use minced pork or beef) 1/2 diced onion 2-3 chopped Shiitake mushroom (optional) Salt and pepper Mix all the ingredients well in a bowl. 2. Prepare 6 -8 cabbage leaves. 3. Soak cabbage leaves in hot water till softened. 4. One roll needs 2 cabbage leaves….

Roti John

It’s like a egg meat sandwich. Ingredients: Minced chicken 100g (season with salt and pepper) Bun (I chose hotdog buns, you can choose baguette or any other bread you like) Eggs 2 Chili sauce 1/2 tablespoon Butter Salt Black pepper Slices of 1/2 onion 1. Cut 2 hotdog buns into halves, don’t cut through. 2….

Tomato Sauced Chicken Chop

When I am in a rush or just feel lazy, I always make chicken chop or pork chop for lunch. They are very easy and not time-consuming and perfect to go with rice or pasta. Simple and quick! My husband is not picky about food. As long as there is meat or egg, he will…

Honey Garlic Chicken

My husband calls all meat with dark sauce “Teriyaki”. I found it because 2/3 of times when I asked him what he wanted for lunch, his answer would be ” teriyaki chicken or teriyaki pork”. He doesn’t pay much attention to how I cook the meal or sometimes I doubt he even doesn’t know what…