Chinese, tofu, Uncategorized Steamed Egg Tofu With Shrimps October 8, 2016 chinesetuition88 Leave a comment It’s a very easy dish. 1. Cut egg tofu into small pieces. 2. Put shrimp on tofu. 3. Steam for 8 mins. 4. Pour the steamed water in the plate out in the pan. Add in a little light soy sauce and starch. Heat for a while till condensed. AdvertisementShare this:TwitterFacebookLike this:Like Loading... Related