Oyster Sauced Egg Tofu

Cut egg tofu into slices about 1 cm thick. Roll tofu in potato starch. Heat a pan, add in oil. Fry tofu till the out layer becomes crispy and golden color. Then set them aside for later use. Heat the pan again. Add in 1/2 tsp oil. Saute 2 cloves of chopped garlic. Add in…

Steamed Egg Tofu With Shrimps

It’s a very easy dish. 1. Cut egg tofu into small pieces. 2. Put shrimp on tofu. 3. Steam for 8 mins. 4. Pour the steamed water in the plate out in the pan. Add in a little light soy sauce and starch. Heat for a while till condensed.