1. Cut French bean into slices.
2. Heat a little oil in the pan.
3. Add in chopped garlic. Stir fry a bit.
4. Add in French beans. Stir fry till their color turns darker.
5. Add in salt and light soy sauce to season. Stir evenly. Sprinkle a little sugar. Add in 2 tsp water.
6. Cover the pan with lid for 2 mins. And it’s done.