2 large banans

2 eggs

50g butter

1/2 cup flour

1/2 cup sugar

1/4 cup cocoa powder

1 tsp baking soda

1/2 tsp salt

1 tsp baking powder

1 tsp vanilla

1, Preheat oven to 175 degree C.

2,Mix all dry ingredients in a big bowl.

3, In another bowl, mash bananas and beat in eggs. Mix well. Then add in softened butter and vanilla. Blend well.

4, Add all dry ingredients into banana butter mixture. Stir well.

5, Drop batter into cupcake moulds.

6, Into the oven for 25-30 mins.