Ingredients:
unsalted butter 80g
Granulated sugar 80g
Egg 1
vanilla 1/4 tsp
Flour 100g
Baking powder 3g
ripe banana 2
Ingredients
3 large ripe banana
2 eggs
50g butter
1 cup flour
1/2 cup sugar
1 tsp baking soda
1/2 tsp salt
1 tsp baking powder
1 tsp vanilla extract
Preheat oven to 180 degree C.
Ingredients:
3 bananas
butter 130g melted
2 large eggs
1 tsp vanilla
flour 1 3/4 cup
sugar 1 cup
baking powder 1 tsp
baking soda 1/4 tsp
cinnamon powder 1 tsp
chopped walnut 1 cup
chocolate chips 1 cup
Preheat oven to 180 Degree C.
Into the oven and bake for 20-25 mins.
Yum!
Banana is one of my husband’s favorite fruit. But sometimes, He forgot to eat them, and banana got ripe very quickly. So I would use them to make smoothie or cake or bread.
This summer when we went back to my hometown, we brought so many walnut back. My mom just cracked them and store the shell-removed walnut in 2 large containers. My husband likes walnut, so he adds some in his yogurt. Yet, we still have a lot. So I tried to bake something with walnut and banana.
Ingredients:
Bananas 2
butter 1/2 cup
white sugar 1 cup
eggs 2
vanilla 1/2 tsp
flour 1 cup
baking soda 1 tsp
salt 1/2 tsp
cinnamon powder 1/2 tsp
chopped & toasted walnut 1 cup
Let it cool down for a little while.
Cut it and you will find it’s very moistened and firm.
Full of walnut and banana flavor. Very nice!
My husband is 2 years older than me. But most time, I feel like I am the big sister when we stay together. It’s not difficult to guess what he likes and likes not. Just imagining will a kid like this or not, I will get the correct answer. I thought he would definitely like banana milkshake. Yet he told me it’s not like that. Because he had very terrible banana milkshake once and it was a nightmare.
Maybe I can make good banana milkshake that can change his opinion.
Ingredients:
1 big ripe banana
1 cup milk
1 tbsp vanilla ice cream
1 tbsp honey
1/4 tsp cinnamon powder
2 ice cubes
Put all the ingredients above into blender. And blend till very smooth.
My husband loves it. He asks if there is anymore after he finishes 1 cup.
I tried banana cake before:
https://foodrecipe33.com/2016/10/03/banana-cake/
This upside down banana cake is kind of an improved version of banana cake. It’s a combination of banana cake and caramelized banana top.
Ingredients:
Butter 80g
Sugar 120g
Egg 1
Flour 140g
Milk 1/4 Cup
Baking Soda 1 tsp
Baking powder 1 tsp
Ripe Bananas 2
Vanilla 1 tsp
Salt 1 pinch
Cinnamon powder 1 tsp
Butter 3 Tablespoon
brown sugar 1/4 cup
vanilla 1/2 tsp
Banana 1
1. Cream butter and sugar till light and fluffy.
2. Add in egg, vanilla and baking soda. Stir well.
3. Add in 2 mashed bananas and milk. Stir well.
4. Add in flour, salt and cinnamon. Mix them well and set aside.
5. Preheat oven to 180 degree C.
6. Add 3 Tablespoon butter and 1/4 cup brown sugar into a sauce pan. Turn to low heat and stir till sugar melts.
7. Cut an another banana into slices and arrange at the bottom of baking pan.
8. Pour the butter & brown sugar mixture into the pan.
9. At last pour the batter in.
10. Into the oven and bake for 30-40 mins.
Cool down a bit. Cover the cake with a plate. Then flip it over.
And voila!
Really moisture.
My husband loves it.
I got this recipe from
Ingredients:
1 cup flour
3/4 cup sugar
1/3 cup cocoa powder
3/4 tsp baking soda
3/4 tsp baking powder
1/4 tsp salt
2 small mashed bananas
1 egg
1/2 cup water
1/4 cup canola oil
1/4 cup milk
3/4 tsp vanilla
1. Preheat oven to 180 degree C.
2. Mix all the dry ingredients (flour, sugar, cocoa powder, baking soda, baking powder, salt) in a big bowl.
3. In another bowl, mash 2 small bananas with a fork. It’s ok if there’s still lumps. Beat in 1 egg. Stir well.
4. Pour in water, canola oil, milk and vanilla. Mix well.
5. Pour wet ingredients mixture into dry ingredients. Mix well.
6. Pour batter into muffin pan. Bake for 20 mins. Test with a toothpick. If toothpick comes out clean, then they are done.
Super moist and soft. Banana lumps turn to be creamy in the middle.
Original recipe:
I followed the recipe. But there was no unsalted butter in my fridge, so I used salted butter and deleted the salt from ingredients.
1/4 cup salted butter
4 oz white chocolate
2 medium banana ( mashed)
1/2 cup white sugar
1 egg
1 tsp vanilla
1 cup flour
Preheat oven to 180 degree C.
1. Put butter and white chocolate in a bowl. Then set the bowl in hot water. Melt them and mix them.
2. Add in sugar, banana, egg, egg, vanilla in order. Mix well before adding new ingredient.
3. At last add in flour. Mix till just combined.
Pour into baking pan. Bake for 15-20 mins. Check with toothpick before taking it out. Let it cool down completely and cut into squares.
My husband loved it very very much.
I baked it according to this recipe:
http://www.food.com/recipe/starbucks-banana-walnut-bread-384181
But I changed a bit.
Ingredients:
2 cups flour
1 tsp baking soda
1/4 tsp salt
1 egg
1 cup sugar
1/2 cup olive oil ( original recipe said vegetable oil)
1/2 tsp vanilla
3 mashed banana
1/2 cup walnut
1/3 cup walnut
1. Preheat oven to 170 degree C.
2. Mix flour, baking soda and salt in a bowl.
3. Blend egg, sugar and olive oil in another bowl.
4. Combine flour mixture with egg mixture. Blend well.
5. Add in vanilla and mashed banana.
6. Fold in 1/2 cup walnut. ( I just put walnut in a plastic bag and roll it with a rolling pin).
7. Place batter in baking pan.
8. Sprinkle 1/3 cup walnut on the top.
9. Bake for around 50 mins, till toothpick comes out clean.
It tastes really great.
Ingredients:
1 cup flour
1 1/2 cups milk
2 eggs
1 tsp vegetable oil (I used olive oil)
1/4 tsp salt
Mix all the ingredients in a bowl and whisk into smooth batter.
Heat a non-stick pan on stove with medium heat.
Add 1 big spoonful batter into pan.
When the bottom turns a bit golden brown, it will be easily to flip over.
Heat the other side for a little while.
For the fillings, you can just spread hazelnut chocolate sauce. Then fold it and dust with icing sugar.
Or you can make cinnamon apple filling:
Melt 2 tsp butter in the pan. Add in 4 tsp brown sugar and 1/4 tsp ground cinnamon. Stir evenly. Add in some small apple pieces. Turn off the stove when apple pieces are coasted with sauce evenly.
You can also change apple to banana.
It tastes really nice.
Cooking For Fun 