Clean chicken wings ( I used 4 ). Use a toothpick to poke several times and put them in a plastic bag.

Prepare sauce:

1 tsp salt

1 tsp black pepper powder

1/2 tsp dark soy sauce

1 tsp light soy sauce

2 tsp HP Sauce

3 chopped garlic cloves
Mix them well. Then pour into bag.

Rub the bag to let the chicken be coated with sauce for a little while.

Let the chicken be marinated for at least 3 hours.

Preheat oven to 200 degree C.

Roast for 20 mins. Flip over halfway.

My husband loved them.