Lady Finger (Okra) & Tofu Salad

This is a very simple appetizer.

Ingredients:

Okra 2 stalk

silk tofu 1 small pack 100g

sweet cooking wine 1 tsp

light soy sauce 1 tsp

salt

water

oil

  1. Boil some water. Drizzle in 2 drops oil and 1/2 tsp salt. Boil okra for 4 mins.
  2. Cut okra into slices.
  3. Place silk tofu in a plate. Okra over tofu.
  4. Mix light soy sauce, sweet cooking wine and 1/4 tsp salt in a small bowl.
  5. Pour sauce over okra and tofu.

Very easy to make and refreshing for hot weather.

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