Tag Archives: hot pot

Laksa Hot Pot

The other day, I got a laksa hot pot soup base from the cashier of supermarket. I wanted to have nice hot pot for a long time. And I have never tried laksa flavor before.

This is the soup base I got. It has 2 parts: powder and paste.

Meat and vegetables are the main ingredients for hot pot.

First, I wash and cut vegetables and meat. Then follow the instruction to get soup base ready.

Meat in first, then the seafood part, vegetables at last. But vegetables like potato, sweet potato and shiitake mushroom can be put in earlier.

Homemade Japanese Sukiyaki Pot

My husband and I tried sukiyaki pot while in Hokkaido. We both loved it.


That one required dipping in raw egg. Really delicious.

Japanese sukiyaki pot is different from shanushabu. It needs sukiyaki sauce, which I bought from a Japanese supermarket.


Prepare pork slices or beef slices.


And vegetables.


Pour sukiyaki sauce in a pot. I chose to use my skillet. When sauce boils, put in meat and vegetables. I also put in Tofu.


Boil a while till all ingredients are cooked.


Serve hot.