Tag Archives: oat

Chocolate Oat Square

Original recipe:


I changed it a bit.


Butter 80g

Brown sugar 120g

Egg 1

Vanilla 1/4 tsp

Oats 1 cup

Flour 100 g

Salt 1/4 tsp

Baking soda 1/4 tsp


1/3 can sweetened condensed milk, around 100g

Chocolate chips 1 cup

Butter 1 tsp

Salt 1/4 tsp

Chopped walnuts 1/3 cup

Vanilla 1/4 tsp
1. Cream brown butter and  brown sugar till light and fluffy.

2. Beat in egg and vanilla.

3. Combine oats, flour, salt, and baking soda. Stir into butter mixture.

4. Press 2/3 batter into pan as base.

Filling part:

1. In a saucepan, melt butter, chocolate, with sweetened milk and salt. Stir evenly.

2. Turn off the stove. Stir in walnuts and vanilla.

3. Spread filling over the Oat base in the baking pan.

4. Sprinkle the rest 1/3 Oat batter over the filling.

5. Preheat oven to 180 degree C and bake for 25mins.

Blueberry Oat Squares

Original recipe:


Here is the recipe I used to bake:


1 cup oats

70g flour

120g brown sugar

1/4 tsp salt

1/4 tsp baking soda

80g butter

Filling: blueberry 125 g, sugar 70g, 40ml lemon juice, 2 tsp cornstarch.

First, make filling:

Boil blueberries, sugar and lemon juice in a pot. Simmer till tender about 10 mins. Add in cornstarch, stir till thickened about 1 min. Remove from heat and cool.

Oat part:

In a large bowl, mix oats, flour, brown sugar, salt, and baking soda. Cut in butter and form crumbs.

Spread 1/2 crumbs into pan as base. Then spread blueberry filling. The rest crumbs as top.

Preheat oven to 180 degree C. Bake for around 40mins until lightly golden.

Cut it into squares after cooled.