Butter Prawns

1. Prepare Prawns first. Remove the intestines and wash clean. 2. Put all Prawns in a big bowl. Add in 1 egg white and 2 tablespoon corn starch. Mix well. 3. Deep fry Prawns in oil till golden brown. Drain them. 4. Heat 1 tsp oil in a sauce pan. Add in 20g butter. When…

Butter Crab

1. Clean crabs and tear them into smaller pieces. I used two medium mud crabs. I also crack the claws. 2. Dust crab pieces with salt and cornstarch. 3. Heat some oil in the pan. Shallow fry the crab till about half-cooked. 4. Dish crab out. Leave a little oil in the pan. Heat again….

Cereal Prawns

One of my husband favorite dishes. 1. Clean prawns and marinate with some salt and cooking wine for around 10 mins. 2. Heat some oil in the pan. I didn’t deep fry those prawns I just pan fried them. Dish them out till the shell turns red. I pan fried them with high heat so…