Crispy Almond Twist

It’s a super easy snack. Ingredients: Puff pastry Egg Chopped almond or grate almond Sugar 1. Brush puff pastry with egg. 2. Sprinkle sugar and grate almond over it evenly. 3. Use a rolling pin roll the pastry to press almond and sugar into it. Or you can just use your palm. 4. Flip the…

Pear Tart

Crust: butter 50g Salt 1 pinch Sugar 50g Yolk 1 Water 10ml Flour 100g 1. Mix flour with salt and sugar well. 2. Cut in butter. Use finger to mix butter with flour. 3. Mix yolk with water. Then add the mixture into flour butter mixture. 4. Roll dough into thin batter. Put into fridge…