Homemade Kimchi

I love Chinese cabbage. I also love spicy food. There is no reason for me not to love kimchi. Kimchi can be easily bought from supermarket. Yet, I still want to try to make it by myself. 1. Prepare a head of Chinese cabbage. Remove the root.  2. Cut cabbage into 4 part. And rinse…

Big Bone Pear Soup

It’s the first time for me to try this dish. It’s a very simple Soup. But if you want the soup to be more delicious, it will take more time to cook it. First, pour enough water in a deep pot. Put big bone or ribs into it.  Turn to high heat. When water boils,…

Pear Tart

Crust: butter 50g Salt 1 pinch Sugar 50g Yolk 1 Water 10ml Flour 100g 1. Mix flour with salt and sugar well. 2. Cut in butter. Use finger to mix butter with flour. 3. Mix yolk with water. Then add the mixture into flour butter mixture. 4. Roll dough into thin batter. Put into fridge…

Steamed Pear With Sugar Cube

It’s ideal for people who has sore throat or coughing. My husband felt sick today. So I steamed a pear for him. 1. Remove the peel of pear. Cut the top off. Use a spoon to remove the seed in the middle.  2. Add several sugar cubes in the middle hole. 3. Put the top…