Tag Archives: banana

banana, Quick recipe, Uncategorized

Easy Crepes

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Ingredients:

1 cup flour

1 1/2 cups milk

2 eggs

1 tsp vegetable oil (I used olive oil)

1/4 tsp salt

Mix all the ingredients in a bowl and whisk into smooth batter.

Heat a non-stick pan on stove with medium heat.

Add 1 big spoonful batter into pan. 

When the bottom turns a bit golden brown, it will be easily to flip over.


Heat the other side for a little while.

For the fillings, you can just spread hazelnut chocolate sauce. Then fold it and dust with icing sugar.


Or you can make cinnamon apple filling:

Melt 2 tsp butter in the pan. Add in 4 tsp brown sugar and 1/4 tsp ground cinnamon. Stir evenly. Add in some small apple pieces. Turn off the stove when apple pieces are coasted with sauce evenly.



You can also change apple to banana.

It tastes really nice.

baking, Cake, Cookie, Uncategorized

Creamy Banana Cheesecake

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I found this amazing recipe:

http://www.food.com/recipe/banana-cream-cheesecake-copycat-49337

I just made a small change according to original recipe:

Crust: 12 Oreo cookies, 30g margarine

Filling:

250g cream cheese

45g sugar

1 tsp cornstarch

2 eggs (medium size)

1 banana (cos I only had 1 banana at home, if you want banana flavor to be stronger, you can add 2 bananas)

40g whipping cream

1 tsp vanilla

1. Blend finely chopped cookies with melted margarine well.

2. Press cookie margarine mixture into pan and put into fridge.

3. Beat cream cheese till creamy.

4. Add in sugar and cornstarch.

5. Add in egg one at a time.

6. Add in mashed bananas, whipping cream and vanilla.

7. Pour cheese mixture onto crust.

8. Preheat oven to 180degree C. Bake for 15 mins. Then turn the heat down to 110 degree C and bake for 70 mins or till center gets firm.

Very rich and yummy. It tastes great!

baking, banana, Fruits, Quick recipe, Uncategorized

Easy Banana Pie

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It’s super easy. All you need are one banana, one puff pastry (or you can use a roti prata pastry like I did), one egg.

1. Cut roti prata in two halves. 

2. Put banana slices on one half. And put the other half on the top. 

3. Use a folk to press the edge. Put banana pie back to fridge for 10 mins.

4. Preheat oven to 180 degree C. 

5. Brush egg on the pie’s surface. And bake for 25 mins.

 

When it’s almost done, the whole kitchen is full of good smell. 

My husband loves it and soon finished it.

baking, banana, Cake, Uncategorized

Banana Cake

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Ingredients:

Butter 80g

Sugar 140g

Egg 1

Flour 140g

Milk 2 tsp

Baking Soda 1 tsp dissolved in milk

Baking powder 1 tsp

Bananas 2

Vanilla 1 tsp

Salt 1 pinch

Cinnamon powder 1 tsp

1. Cream butter and sugar till light and fluffy.

2. Add in egg, vanilla and baking soda that’s dissolved in milk. Stir well.

3. Add in bananas. Stir well.

4. Add in flour, salt and cinnamon. Mix them well and pour into baking pan.

5. Preheat oven to 180 degree C and bake for 30-40 mins.


The cake is very moist and full of fresh banana flavor. My husband is a big fan of it.