Seaweed Fried Rice

  I never know dried seaweed can be used to cook fried rice until last summer My husband and I went to visit my friends in XiaMen. My friends invited us to a special dinner in a private place. And a special dish was served, which is seaweed fried rice. It’s the first time my…

One-pot Sausage Rice

Preserved sausage is very popular in southern part of China. This one-pot sausage rice is very convenient. You just need to put all the ingredients into the rice cooker. Press the button and wait for it’s done. 1. Wash rice. Drain them. Put rice in the pot of a rice cooker. Pour in water. Usually…

Kimchi Fried Rice

Ingredients 2 tablespoon chopped kimchi 1 tablespoon kimchi juice 1 cup leftover rice 1 chopped sauce 1 tsp Korean chili paste Chopped spring onion 1 tablespoon water Salt Oil 1. Add 1 tablespoon kimchi juice into leftover rice. Stir a bit with chopsticks to separate rice grains. 2. Heat a little oil in the pan….

Curry Fried Rice

Ingredients: A bowl of Leftover rice Vegetables you like ( I chose corn, shiitake, onion) Shrimps Eggs 2 Salt Oil Curry powder Chopped spring onion 1. Beat two eggs in a large bowl. Add rice into eggs and mix them well to let each rice grain be coated with egg. 2. Heat some oil in…

Yellow Braised Chicken (黄焖鸡 Huang Men Ji)

Huang Men Ji is a famous dish in Shandong cuisine. There are so many Huang Men Ji restaurants all over China. The full name is 黄焖鸡米饭, which means yellow braised chicken served with steamed rice. 1. Prepare chicken, cut chicken into small or medium chunks. In my hometown, chicken is usually chopped into small pieces,…

Curry Pork Chop Rice

I have cooked fried pork chop for many times. 1, sprinkle salt and black pepper over pork chop. 2. Coat pork chop with flour. 3. Dip in egg. 4. Coat them with bread crumbs. 5. Deep fry till golden brown. For the curry part, I use curry powder. 1. Add 2 tablespoon curry powder in…

Pineapple Rice

I bought a whole pineapple from supermarket. Cut at the 1/3 height. Use knife and spoon to scoop the pineapple out. Set the pineapple shell aside. Cut the pineapple into small chunks. I also used a pineapple rice paste bought from supermarket. 1. Clean Prawns. Take off the head and shell. 2. Heat a little…

Fried Rice

Fried rice is very popular in China. It’s a good way to make leftover rice delicious again. First, thaw frozen mixed vegetables (carrot, green peas and corn). Heat a little oil in the pan. Put mixed vegetable in. Stir fry for 2-3 mins. Then dish them out. Add in a little more oil in the…

Seafood Rice

For the seafood, I used frozen mixed seafood including clam, octopus, and shrimp. I also used fresh prawns. 1. Heat some oil in the pan. Put prawns in. Stir fry till done. Then dish them out. 2. Leave the oil in the pan. Heat again. Add in thawed seafood. Stir fry for around 3 mins….