Ginger & Garlic Prawn Stir-Fry

1. Clean Prawns. Remove head and shell. Wash them clean. Wipe them with kitchen towel to make sure they are very very dry. 2. Add 1-2 tablespoon corn starch into Prawns. Let the Prawns be coated with a thin layer of starch. 3. Heat some oil in the pan. Fry Prawns till the outside starch…

Bread Crumbs Prawn 避风塘炒虾

This is a very popular dish in China, especially in southern part. And I think it’s originated from Hongkong. 1. Prepare prawn. Remove the intestines with the help of toothpick. 2. Put Prawns in a bowl. Add in 1/2 tsp salt, 1 tsp white pepper powder and 1 tablespoon cooking wine. Marinate for 15 mins….

Butter Prawns

1. Prepare Prawns first. Remove the intestines and wash clean. 2. Put all Prawns in a big bowl. Add in 1 egg white and 2 tablespoon corn starch. Mix well. 3. Deep fry Prawns in oil till golden brown. Drain them. 4. Heat 1 tsp oil in a sauce pan. Add in 20g butter. When…

Prawn & Bacon Pizza

For the pizza dough: https://foodrecipe33.com/2017/10/05/simple-pizza/ Preheat oven to 200 degree C. 1. Press pizza dough into a baking pan or a skillet. 2. Poke it with a fork for several times. 3. Brush it with tomato sauce. 4. Sprinkle mozzarella cheese. 5. Place several chopped bacon pieces over the pizza dough. Then spread shell-removes Prawns….

Cheesy Butter Giant Prawn

1. Clean the scampi and cut in the middle of the belly. 2. Sprinkle salt and black pepper and let them stay for a while. 3. Heat a pan on stove. Add in 1 tablespoon oil. When it’s smoke hot. Put the scampi in. 4. Fry scampi till the shell turn pink. 5. Cut in…

Oven-roasted Scampi with Butter & Garlic

When my husband and I were in Bangkok, we had a very giant Prawn in a restaurant. And several days ago, we found such a giant Prawn in supermarket. So we bought two. Preheat oven to 200 degree C. 1. Clean Prawns and cut them into halves. I didn’t cut them through just left a…

Tom Yam Gong Soup

My husband and I had very good Tom Yam Gong Soup when we were in Bangkok. I really love it. Can’t wait to try after we come back. I bought Tom Yam Gong paste from supermarket. It’s a really quick soup. 1. Add 400 ml water in the pot. Add in chopped blue ginger and…

Pineapple Rice

I bought a whole pineapple from supermarket. Cut at the 1/3 height. Use knife and spoon to scoop the pineapple out. Set the pineapple shell aside. Cut the pineapple into small chunks. I also used a pineapple rice paste bought from supermarket. 1. Clean Prawns. Take off the head and shell. 2. Heat a little…

Sweet & Sour Sauce Prawns

1. Clean the Prawns. Cut off the whisker. Poke in the second last segment with a toothpick and pull out the intestine. 2. Heat some oil in the pan. Put all the Prawns in. Stir fry till each side turns red. 3. Pull Prawns to the side of the pan. Add in chopped garlic &…

Lemon Prawn

It’s a very simple dish to cook. Prepare sauce: 50g lemon juice, 50g sugar and a little black pepper powder. Mix them well. Clean Prawns and prepare some chopped garlic and green onion. 1. Heat some oil in the pan. Put the Prawns in. Stir fry till Prawns turn pink. 2. Add in chopped garlic…