Simple Seafood Linguine

1. Prepare 3 medium tomatoes. Cut a cross at the bottom. Soak them in hot water for a little while, then they can be peeled easily. 2. Chop tomatoes into small cubes. Heat a sauce pan. Add in 1 tablespoon oil, fry 1 chopped onion till transparent. Add in tomato cubes 2 tablespoon tomato sauce,…

Prawn & Tomato Pasta

I really like this pasta. It’s creamy, easy and only needs one pot. Heat a little oil in the pan. Fry prawns or shrimps (remove head and shell first) till cooked. Put them in a plate and set aside for later use. Use the same pan. Saute 1 or 2 chopped garlic. Add in cherries…

Shrimp & Broccoli Linguine

I guess this is a very healthy dish. 🙂 Oh, I forgot, I also add some sausage in this dish. Let’s just pretend sausage is not there. 🙂 1. Cut broccoli into small pieces. Blanch in boiling water for 2 mins. Then drain them and set aside. 2. Cook linguine till almost cooked. Let’s say…

One-pot Long Beans, Pork & Noodles

This is a very popular way to cook noodles in China. 1. Heat a pan, add in a little oil. Sear pork belly slices. Pork better has some fat, so pork belly is a good choice. 2. Add in chopped long beans. Stir fry till surface has some wrinkles on it. 3. Add in 1…

Beef & Spinach Pasta

1. Cook pasta. Drain and set aside for later use. 2. Heat a little oil in the pan. Fry beef slices first till no more pinkish. 3. Add in a little chopped garlic. Stir fry till aromatic. 4. Add in 1 1/2 tsp oyster sauce. Pour in 1/4 cup hot water. Simmer a bit to…

Korean Army Stew

It’s really like spicy one-pot dish. 1. Prepare ingredients. Vegetables you like. I chose onion, mushroom, Chinese cabbage, tofu and sausage. Cut them into smaller pieces and place them in the pot. 2. Prepare sauce: 2 tablespoon Korean chili paste, 1 tablespoon light soy sauce, 1 tablespoon sugar, 1 tablespoon chili powder, 1 tablespoon water….

Dried Noodle with Eggplant Sauce

Recently, noodles become the most frequently-seen dish on my table. When I am too busy to cook, I turn to noodles. When I don’t know what to eat, I turn to noodles. Noodles are really my good friends. Eggplant is always my good friend. So I decide to put both of my good friends in…

One Pot Tomato Sausage Linguine

My husband is on a short trip to China. While I am home alone, I try to figure out some dishes that are simple and easy to cook. One-pot dish is always my first choice. 1. Prepare sausage (cut into slices), two tomatoes (peeled and chopped), one small chopped onion, 2 cloves chopped garlic, mixed…

Spring Onion Noodles

Another popular dish in China. Very simple to cook. All you need are spring onion, oil, noodles, light soy sauce, dark soy sauce and sugar. 1. Cut spring (4-6 stalks or more) into small strips around 3-5 cm. 2. Heat 1-2 tablespoon oil in the pan. 3. Add in chopped spring onion. Fry with low…

Quick & Easy Fried Noodles

When I don’t have much time to cook, I always choose fried noodles to make a simple but delicious meal. Vegetable part: 1 small onion, 1 stalk leek, 1 small carrot, 1/8 head of casbahs, 1/2 cup bean sprouts. Expect bean sprouts, chop other vegetables into shreds. Cabbage can be a little thicker. Prepare sauce:…