Garlic Butter Sauced Salmon With Linguine

1. Sprinkle salt and pepper over the salmon on both sides. 2. Heat a pan. Drizzle in olive oil. When pan is hot. Add salmon in with the skin side down. Sear both side till golden brown. About 3-4 mins for each side. Then fry each side for another 1-2 mins. 3. Set fried salmon…

Miso Salmon

For the marinade: 2 tbsp miso paste, 2 tbsp mirin (Japanese sweet cooking wine) 2 tbsp soy sauce 1 tsp water Mix well in a bowl. Place salmon steak into marinade and rest for 2 hrs. Preheat oven to 180 degree C. Bake for 20 mins.

Pan-fried Salmon with Mashed Potato

1. Peel 2 small potatoes and cut into small chunks. Boil them or steam them to get them cooked. 2. Cut salmon on the skin side with several openings. Sprinkle salt and black pepper over both sides of salmon. 3. Heat a little oil in the pan. When the oil is hot. Place the salmon…

Plum Sauce & Garlic Salmon

This is my first try on salmon with plum sauce. It turns out not bad. 1. Prepare a salmon fillet around 400 g. I cut it into medium pieces. 2. Sprinkle a little salt and black pepper over it. Only a little salt is needed, because it will be marinated for a while. 3. For…

Prepare a Christmas Feast with a King Crab

Yesterday when my husband and I were buying groceries in a supermarket, we noticed there was sale of king crab. Turkey is too big for us to have for Christmas, so a king crab sounds a good idea. Today when I got up, the first thing I needed to do is to defreeze the king…

Sweet Chili Sauce Salmon

This is a very simple dish. 1. Marinate salmon with Thai sweet chili sauce in a container for at least one hour. The longer it takes, the better it will taste. 2. Preheat oven to 180 degree C. Line the salmon fillets on the baking paper. 3. Put into oven for 15 mins. 4. Pour…

Salmon Miso Soup

1. Cut a small salmon fillet into small chunks. Coat them with a little corn starch. 2. Heat a little oil in the pan. Add in a little chopped garlic and ginger, sauté till aromatic. 3. Put in salmon chunks. Fry each side till a little light brown. Pour in enough hot water covers salmon….

Lemon Sauced Salmon

1. Wipe salmon with kitchen towel and make them dry. 2. Sprinkle some salt. 3. Heat some oil in a skillet on stove till smoke hot. 4. Put salmon fillet in skillet. 3 mins for each side. 5. Add in chopped garlic. Sauté a bit. 6. Pour in lemon sauce ( fresh lemon juice: sugar…

Baked Half Salmon Fish Head 

This dish may look a bit scary, but it’s very delicious and easy. First, sprinkle salt and black pepper over both sides of fish head ( I just used half of fish head). Then let it rest for around 30 mins. Preheat oven to 160 degree C. Bake for 15 mins. After that, turn to…

Caramelized Salmon

Original recipe: http://pinchofyum.com/caramelized-salmon Preheat oven to 230 degree C. In a small bowl, combine 1/4 cup sugar, 1 1/2 tsp salt, 2 tsp black pepper granulate. Heat some olive oil in skillet. Dip salmon in sugar mixture. Fry in the skillet. Around 3-4 mins for each side till golden brown. Sprinkle some sugar mixture on…