It’s a very easy dish.
1. Cut egg tofu into small pieces.
2. Put shrimp on tofu.
3. Steam for 8 mins.
4. Pour the steamed water in the plate out in the pan. Add in a little light soy sauce and starch. Heat for a while till condensed.
Tag Archives: easy
Pan Fried King Oyster Mushroom
It’s a very easy dish. And I think it keeps the nature of king oyster mushroom.
First, cut king oyster mushrooms into slices. Then heat some oil in the pan. Spread mushroom slices and fry them. When downside turns golden brown and curly, flip them over. Sprinkle some salt and black pepper at the same time. When the other side also turns golden brown, it is done. Very easy and quick.
Asparagus And Shrimp Pasta
1. Heat a little butter in the pan. Put in minced garlic. Stir fry a bit.
2. Add in asparagus. Stir fry till the color turns darker.
3. Put shrimps in the pan. Stir fry with asparagus till done.
4. Spread some salt, black pepper and mix herbs. Stir evenly.
5. Turn off the stove. Mix cooked pasta with asparagus and shrimps well.
Easy Banana Pie
It’s super easy. All you need are one banana, one puff pastry (or you can use a roti prata pastry like I did), one egg.
1. Cut roti prata in two halves.
2. Put banana slices on one half. And put the other half on the top.
3. Use a folk to press the edge. Put banana pie back to fridge for 10 mins.
4. Preheat oven to 180 degree C.
5. Brush egg on the pie’s surface. And bake for 25 mins.
When it’s almost done, the whole kitchen is full of good smell.
My husband loves it and soon finished it.
Chicken Vegetable Soup
It’s an easy soup to make.
Ingredients:
Chicken ( I used 2 big chicken wingsticks)
Shiitake
Bamboo shoot ( cut into medium pieces)
Carrot ( chop into medium pieces)
Snow pea ( put in boiling water for 1 min. Take out and drain)
Oil
Light soy sauce
Salt
Hot water
1. Heat a little oil in the pot. Put in chicken. Stir fry a bit till the color turns a bit golden.
2. Add in carrot and bamboo shoot with a little light soy sauce. Stir fry a little.
3. Pour in hot water covers all ingredients. If you have soup-stock, that’ll be better. Add in several shiitakes. Cover the pot with lid.
4. When all ingredients are done, add in snow peas. Then simmer for another 4 or 5 mins. Spread some salt.
Easy Chocolate Lava
Part A:
Butter around 25g
Chocolate 40g
Heat butter and chocolate in a bowl which is in hot water.
Keep stirring till they melt.
Remove them from hot water to get cool.
Part B
Whip an egg with around 15g sugar till the color becomes light.
1. Pour Part B into Part A. Do make sure the chocolate is cool already.
2. Put around 15g flour into the mixture. Stir evenly. Then put the bowl into fridge for 30 minutes.
3. Preheat oven with 200 degree. Brush butter onto the inner wall of baking bowl.
4. Pour the chocolate mixture into baking bowl.
Put into oven for ten minutes.
When there are some small cracks on the surface of cake, the cake can be removed from the oven.
If you like, you can spread some icing sugar.
Try to scoop it with a small spoon.
And you will be surprised!
Stir Fry French Beans
It’s an easy and quick dish.
1. Cut French beans into medium pieces. Or you can just break them by hands.
2. Heat some oil in the pan. Put in chopped garlic and stir fry a bit.
3. Put in French beans. Stir fry till their color turns dark green.
4. Sprinkle some salt. And pour in water covers half French beans.
5. Cover the pan with lid for a while. Stir them a bit. And braise for a while till water is almost dry.
6. Add in 1 tsp oyster sauce. Quick stir fry evenly. And it’s done.
Stir Fry Lobster With Ginger & Spring Onion
There was a big discount of lobster in supermarket today. So I bought one. Actually it’s frozen cooked lobster.
1. Clean lobster and cut into small pieces. I kept the whole lobster head for lobster soup. Then marinate with a big cooking wine and corn starch.
2. Heat oil in the pan. Should be much more oil than usual. Turn to high height.
3. Put lobster pieces in the pan. Keep stir frying. Till lobster meat turns a bit golden brown. Then take lobster out.
4. Put chopped spring onion and ginger in the hot pan. Stir fry a bit. Then add in lobster.
5. Add in a little cooking wine, a little light soy sauce and a little oyster sauce.
6. Quick stir fry evenly.
It’s very delicious. My husband loves it. He even licked his finger very clean.
White Gourd in Oyster Sauce
1. Cut peeled and cited white gourd into slices.
2. Heat some oil in the pan. Put in some chopped garlic. Stir fry a bit.
3. Add in white gourd slices. Stir fry for a minute or two.
4. Add in 1 tsp oyster sauce and some salt. Stir fry evenly. Cover the pan with lid. And braise till white gourd softens and done.
5. Add in a little starchy water. And sprinkle some chopped spring onion.
Easy Small Pizza
It’s very easy to make these small pizzas. And it tastes really good.
Heat some butter in the pan. Put in chopped garlic granules. Stir fry a bit. Then add in mushroom slices. Stir fry till they are done. Spread some salt, black pepper and mixed herbs.
Put stir fried mushrooms on bread slices. And sprinkle cheese on it. Heat in microwave oven till cheese melts.
Cooking For Fun 